4346 CH.BELAIR MONANGE SAINT-EMILION 1ER GRAND CRU CLASSE 2016 1500ml [OWC1]

4346 CH.BELAIR MONANGE SAINT-EMILION 1ER GRAND CRU CLASSE 2016 1500ml [OWC1]

HK$3,600
Sale price  HK$3,600 Regular price  HK$3,600
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4346 CH.BELAIR MONANGE SAINT-EMILION 1ER GRAND CRU CLASSE 2016 1500ml [OWC1]

4346 CH.BELAIR MONANGE SAINT-EMILION 1ER GRAND CRU CLASSE 2016 1500ml [OWC1]

HK$3,600
Sale price  HK$3,600 Regular price  HK$3,600

Château Bélair-Monange was born from the fusion of the vineyards of Châteaux Bélair and Magdelaine, both historic First Classified Growths of Saint-Émilion.
Tracing its origins back to Roman times, the vineyard of Château Bélair is situated at the highest point of Saint-Émilion’s famed limestone plateau. Château Magdelaine, a contiguous cru acquired in 1952, has always been renowned for the remarkable elegance of its wines. Château Bélair-Monange expresses the unique style of the greatest parcels of these two complementary terroirs.

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The 2016 Belair-Monange, the home of Edouard Moueix and his family, is a blend of 92% Merlot and 8% Cabernet Franc. It has a tightly wound bouquet with red and black fruit, touches of cedar and smoke developing in the glass, reticent at first but unfolding nicely in the glass. The palate is medium-bodied with grippy tannin, a more structured and rigid Belair-Monange compared to recent vintages, adorned with fine salinity on the finish. It will require several years in bottle to show its best, but it will be worth waiting for. RP94-96

A blend of 92% Merlot and 8% Cabernet Franc, the medium to deep garnet-purple colored 2016 Belair Monange comes strutting out of the glass like a total rock star with gregarious red cherries, blackberries and warm plums scents plus hints of lavender, rose hip tea, powdered cinnamon, cigar box and camphor. Medium-bodied, it completely fills the palate with vibrant red and black fruit layers, framed by a firm backbone of grainy tannins and wonderful freshness, finishing long and perfumed. RP97+

 

 

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